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Best Seller | Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | FREE shipping go to store |
A valuable resource for creating professional baked goods and desserts The study guide to accompany Baking and Pastry: Mastering the Art and Craft provides additional support for those learning professional techniques for creating baked goods. The... more | $24.53 $22.04 FREE shipping go to store |
Study Guide to accompany Baking and Pastry: Mastering the Art and Craft (Paperback) This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft 3rd Edition. Praised by top pastry chefs and bakers as an indispensable guide and the ultimate baking and pastry reference the latest edition of Baking and... more | $41.93 $34.49 go to store |
Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $15.99 $12.38 FREE shipping go to store |
Modern Sourdough : Sweet and Savoury Recipes from Margot Bakery (Paperback) In Modern Sourdough Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury treats at home. Bringing together over 100 mouth-watering recipes inspired by Michelle s heritage Modern Sourdough expands... more | $28.00 $20.61 go to store |
9781781318768. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 224. Sewn binding. Cloth over boards. 224 p. In Modern Sourdough Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury... more | $39.98 $24.43 FREE shipping go to store |
Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $12.88 $8.77 FREE shipping go to store |
Understanding Baking: The Art and Science of Baking (Paperback) Before a pastry chef can create he or she must understand the basic science underlying baking and pastry. The new edition of this invalu-able reference provides this information in a concise and accessible way guided throughout by contemporary baking... more | FREE shipping go to store |
Baking Bread is an Art : The 50 Recipes that will Make You a Master of Baking! (Hardcover) Do you love bread? Are you looking for a way to prepare it in a tasty and above all healthy way? Making bread is an art and incredible hobby that has been practiced for years Do you love bread? Are you looking for a way to prepare it in a tasty and... more | $34.95 $19.89 go to store |
9781455557530. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 336. Sewn binding. Cloth over boards. 336 p. Contains: Unspecified. The key to making any lifestyle a success is making sure it s sustainable. That doesn t just mean... more | FREE shipping go to store |
For this special edition Julia Child has written a new Introduction that recalls the nascent food scene in America at the time of the book s original publication. Forty years ago Mastering the Art of French Cooking ignited America s passion for good... more | FREE shipping go to store |
9780525573661. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 304. Sewn binding. Paper over boards. 304 p. Contains: Illustrations. The debut cookbook from the food and fashion icon behind the acclaimed Beatrice Inn is organized by... more | $12.37 $9.74 FREE shipping go to store |
Mastering the Art of Japanese Home Cooking 9780062344380 Used / Pre-owned The revered Iron Chef shows how to make flavorful exciting traditional Japanese dishes at home in this beautiful cookbook featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating... more | $28.03 $23.40 FREE shipping go to store |
Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $23.75 $20.76 FREE shipping go to store |
Pre-Owned Mastering the Art of Southern Cooking Hardcover - USED 9781423602750. Pre-Owned: Good condition. Hard cover. Pages: 720. 720 p. Winner of the 2013 James Beard Award for American Cooking! Southern cooking is the Mother Cuisine of America. --Nathalie Dupree Through more than 600 recipes and hundreds of... more | $51.69 $21.29 FREE shipping go to store |
9781607746072. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 272. Sewn binding. Cloth over boards. 272 p. Contains: Illustrations. Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead he wrote two other... more | $18.96 $13.30 FREE shipping go to store |
Pre-Owned Mastering the Art of French Cooking Volume 2 Hardcover Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $39.98 $17.70 FREE shipping go to store |
CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover dust jacket may not be included minimal wear to binding most of the pages undamaged(e.g. minimal creases or tears) highlighting / underlining... more | FREE shipping go to store |
9780394721781. Pre-Owned: Good condition. Trade paperback. Updated ed. Language: English. Pages: 752. Trade paperback (US). Glued binding. 752 p. Contains: Illustrations. Mastering the Art of French Cooking 1. NEW YORK TIMES BESTSELLER - The definitive... more | FREE shipping go to store |
Butcher and Beast: Mastering the Art of Meat: A Cookbook (Hardcover) A fashionably photographed book that s as high-rolling and unapologetically carnivorous as [the Beatrice Inn]. --The New York Times Book Review IACP AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW The... more | $14.98 $12.49 go to store |
Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $10.39 $9.20 FREE shipping go to store |
Dinner: The Playbook: A 30-Day Plan for Mastering the Art of the Family Meal: A Cookbook (Paperback) NEW YORK TIMES BESTSELLER Three signs you need this book: 1) Chicken fingers qualify as adventurous. (Hey they re not nuggets.) 2) You live in fear of the white stuff touching the green stuff. 3) Family dinner? What s family dinner? When Jenny... more | $20.00 $13.93 go to store |
Rococo Mastering the Art of Chocolate 9780297865193 more | FREE shipping go to store |
Goodlife: Mastering the Art of Everyday Living (Paperback - Used) 0965381617 9780965381611 Discover hundreds of fresh ideas and insights that can enrich your life in ways both large and small. The best of the best advice and analysis wisdom and whimsy from the pages of Utne Reader. Goodlife reveals surprising answers to today s most pressing... more | FREE shipping go to store |
Pre-Owned (Not Quite) Mastering the Art of French Living (Hardcover) by Mark Greenside Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | FREE shipping go to store |
9781616081287. Pre-Owned: Good condition. Trade paperback. Language: English. Pages: 240. Trade paperback (US). Sewn binding. 240 p. Contains: Illustrations color. With advice from author chef and outdoorsman Monte Burch you can impress your family and... more | FREE shipping go to store |
Pre-Owned Bong Appetit: Mastering the Art of Cooking with Weed Hardcover Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in good condition. If you re not completely satisfied please get in touch & we ll be happy to help. ISBN-10: 0399580107 ISBN-13:... more | $13.77 $12.43 FREE shipping go to store |
9780394721774. Pre-Owned: Good condition. Trade paperback. Updated ed. Language: English. Pages: 648. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking 2. A classic continued: a new repertory of... more | FREE shipping go to store |
9780307593528. Pre-Owned: Good condition. Other. Language: English. Mastering the Art of French Cooking. From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas this beautiful work with more than 100... more | $49.08 $43.49 FREE shipping go to store |
9781423637387. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 208. Sewn binding. Paper over boards. 208 p. Contains: Illustrations. Building on their reputation as James Beard Award winners Dupree and Graubart have excerpted their... more | $11.04 $9.74 FREE shipping go to store |
CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover dust jacket may not be included minimal wear to binding most of the pages undamaged(e.g. minimal creases or tears) highlighting / underlining... more | $6.57 $6.09 FREE shipping go to store |
Pre-Owned Mastering the Art of French Cooking: The Essential Cooking Classics Hardcover Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $58.38 $47.71 FREE shipping go to store |
Ani s Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food (Paperback) Want to go raw but not sure how to start? Ani s Raw Food Essentials offers easy transitional recipes--using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort... more | FREE shipping go to store |
9780394533995. Pre-Owned: Good condition. Hard cover. Updated ed. Language: English. Pages: 684. Sewn binding. Cloth over boards. 684 p. Contains: Illustrations. From historic Gallic masterpieces to the seemingly artless perfection of a dish of... more | $30.73 $18.60 FREE shipping go to store |
9780143125921. Pre-Owned: Good condition. Trade paperback. Language: English. Pages: 288. Trade paperback (US). Glued binding. 288 p. The memoir of a young diplomat s wife who must reinvent her dream of living in Paris--one dish at a time When... more | FREE shipping go to store |
A revolutionary guide to making delicious pizza at home offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. If you are serious about making pizza buy every copy in the store.... more | $29.99 $17.59 go to store |
Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more | $10.60 $9.42 FREE shipping go to store |
Taking cues from works by Andy Warhol Frida Kahlo and Matisse pastry chef Caitlin Freeman of Miette bakery and Blue Bottle Coffee fame creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all... more | $25.00 $15.89 go to store |
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